An Exploratory Study of Non-Traditional Factors Affecting Coffee Production / (Record no. 21819)

MARC details
000 -LEADER
fixed length control field 00539nam a22001577a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130912b xxu||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency UCULIB
Transcribing agency UCULIB
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 22
Classification number D 641.3373
Item number EMO
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Emong, Samson.
245 12 - TITLE STATEMENT
Title An Exploratory Study of Non-Traditional Factors Affecting Coffee Production /
Statement of responsibility, etc Emong Samson.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc s.l. :
Name of publisher, distributor, etc s.n. ,
Date of publication, distribution, etc 2013.
300 ## - PHYSICAL DESCRIPTION
Extent xi, 71 p. :
Other physical details ill. ;
Dimensions 31 cm.
502 ## - DISSERTATION NOTE
Dissertation note Thesis (M.A)- Uganda Christian University, 2013.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Factors Affecting Coffee Production
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Hamu Mukasa Library Hamu Mukasa Library Dissertation/Thesis Section; Level 1 12.09.2013   D 641.3373 EMO 115145 12.09.2013 12.09.2013 Books