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Public Health Nutrition : from principles to practice / edited by Mark Lawrence & Tony Worsley.
Material type:
TextPublication details: Maidenhead : Open University Press, c2007.Description: xx, 492 p. : ill. ; 24 cmISBN: - 9780335223206 (pbk.)
- 0335223206 (pbk.)
- 0335223095 (hbk.)
- 9780335223091 (hbk.)
- 613.2 23 PUB
| Item type | Current library | Call number | Status | Barcode | |
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Short Loan Books
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Hamu Mukasa Library - Law and Science section; Level 3 Closed Access l Short Loan | 613.2 PUB (Browse shelf(Opens below)) | Available | 132581 | |
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Short Loan Books
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Hamu Mukasa Library Closed Access l Short Loan | 613.2 PUB (Browse shelf(Opens below)) | In transit from Hamu Mukasa Library to Hamu Mukasa Library - Law and Science section; Level 3 since 03.02.2020 | 132583 | |
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Short Loan Books
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Hamu Mukasa Library - Law and Science section; Level 3 Closed Access l Short Loan | 613.2 PUB (Browse shelf(Opens below)) | In transit from UCU School of Medicine Library to Hamu Mukasa Library - Law and Science section; Level 3 since 10.06.2019 | 132582 | |
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Short Loan Books
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Hamu Mukasa Library - Law and Science section; Level 3 Closed Access l Short Loan | 613.2 PUB (Browse shelf(Opens below)) | Available | 132584 | |
|
Short Loan Books
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Hamu Mukasa Library - Law and Science section; Level 3 Closed Access l Short Loan | 613.2 PUB (Browse shelf(Opens below)) | Available | 132585 |
Browsing Hamu Mukasa Library - Law and Science section; Level 3 shelves,Shelving location: Closed Access l Short Loan Close shelf browser (Hides shelf browser)
Includes bibliographical references and index.
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