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Organically Produced Foods

By: Contributor(s): Material type: TextSeries: Codex alimentariusPublication details: Rome : Food and Agriculture Organization of the United Nations ; World Health Organization, c2001.Description: iv, 77 p. ; 22 cmISBN:
  • 9251046816
Other title:
  • At head of title: Joint FAO/WHO Food Standards Programme
Subject(s): DDC classification:
  • 22 641.302 ORG
LOC classification:
  • TX369 .J56 2001
Holdings
Item type Current library Call number Status Barcode
Books Hamu Mukasa Library - Law and Science section; Level 3 Open Access / General collection 641.302 ORG (Browse shelf(Opens below)) Available 159534

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