First Principles of Economics / Richard G. Lipsey, Colin Harbury.

By:

Lipsey, Richard G

Contributor(s):

Harbury, Colin

Publication details: Oxford : Oxford University Press, c1992.Edition: 2nd edDescription: xii, 532 p. : ill. ; 29 cmISBN:

0297821202 paperback
9780297821205

Subject(s):

DDC classification:

330 LIP 22

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Item type	Current library	Call number	Status	Barcode
Books	Hamu Mukasa Library Open Access / General collection; Level 1	330 LIP (Browse shelf(Opens below))	Available	123586
Books	Hamu Mukasa Library Open Access / General collection; Level 1	330 LIP (Browse shelf(Opens below))	Available	111685
Books	Hamu Mukasa Library Open Access / General collection; Level 1	330 LIP (Browse shelf(Opens below))	Available	111686
Books	Hamu Mukasa Library Closed Access l Short Loan; Level 1	330 LIP (Browse shelf(Opens below))	Available	65258
Short Loan Books	Hamu Mukasa Library Closed Access l Short Loan; Level 1	330 LIP (Browse shelf(Opens below))	Available	65259
Short Loan Books	Hamu Mukasa Library Closed Access l Short Loan; Level 1	330 LIP (Browse shelf(Opens below))	Available	65260
Books	Hamu Mukasa Library Open Access / General collection; Level 1	330 LIP (Browse shelf(Opens below))	Available	65256
Books	Hamu Mukasa Library Open Access / General collection; Level 1	330 LIP (Browse shelf(Opens below))	Available	65257
Books	Mbale College Library Closed Access l Short Loan	330 LIP (Browse shelf(Opens below))	Available	1391MB
Books	Mbale College Library Closed Access l Short Loan	330 LIP (Browse shelf(Opens below))	Available	5848MB
Books	Mbale College Library Open Access / General collection	330 LIP (Browse shelf(Opens below))	Available	5847MB
Books	Mbale College Library Open Access / General collection	330 LIP (Browse shelf(Opens below))	Available	5849MB
Books	Mbale College Library Open Access / General collection	330 LIP (Browse shelf(Opens below))	Available	5850MB
Books	Mbale College Library Open Access / General collection	330 LIP (Browse shelf(Opens below))	Available	5851MB

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Includes indexes (p. 521 532).

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