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Food Analysis / edited by S. Suzanne Nielsen.
Material type:
TextSeries: Food science text seriesPublication details: New York : Springer, c2010.Edition: 4th edDescription: xiv, 602 p. : ill. ; 28 cmISBN: - 9781441914781 (eBook)
- 9781461425892
- 664.07 22 FOO
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Short Loan Books
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Hamu Mukasa Library Closed Access l Short Loan; Level 1 | 664.07 FOO (Browse shelf(Opens below)) | Available | 125219 | |
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Short Loan Books
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Hamu Mukasa Library Closed Access l Short Loan; Level 1 | 664.07 FOO (Browse shelf(Opens below)) | Available | 125221 | |
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Short Loan Books
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Hamu Mukasa Library Closed Access l Short Loan; Level 1 | 664.07 FOO (Browse shelf(Opens below)) | Available | 125220 | |
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Short Loan Books
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Hamu Mukasa Library Closed Access l Short Loan; Level 1 | 664.07 FOO (Browse shelf(Opens below)) | Available | 125223 | |
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Short Loan Books
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Hamu Mukasa Library - Law and Science section; Level 3 Closed Access l Short Loan; Level 1 | 664.07 FOO (Browse shelf(Opens below)) | In transit from Hamu Mukasa Library - Law and Science section; Level 3 to Hamu Mukasa Library since 18.11.2022 | 125222 | |
Books
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Hamu Mukasa Library Closed Access l Short Loan; Level 1 | 664.07 FOO (Browse shelf(Opens below)) | Available | 122161 | |
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Books
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Hamu Mukasa Library Closed Access l Short Loan; Level 1 | 664.07 FOO (Browse shelf(Opens below)) | Available | 122162 |
Browsing Hamu Mukasa Library shelves,Shelving location: Closed Access l Short Loan; Level 1 Close shelf browser (Hides shelf browser)
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| 664.07 FOO Food Analysis / 4th ed. | 664.07 FOO Food Analysis / 4th ed. | 664.07 FOO Food Analysis / 4th ed. | 664.07 FOO Food Analysis / 4th ed. | 664.07 FOO Food Analysis / 4th ed. | 664.07 FOO Food Analysis / 4th ed. | 664.07 FOO Food Analysis / 4th ed. |
Includes bibliographical references and index.
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